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Jacuna's mission is to provide food brands with quality facilities, in the very best locations around London.
Food delivery has reshaped the restaurant industry in the last years, a trend that has been magnified by the pandemic. Dark kitchens are facilities specially designed to be used by brands in order to prepare and sell meals exclusively through delivery.
Jacuna is a UK startup that provides kitchens for delivery-only restaurants. They differentiate themselves in the market through the fact that their kitchens have been tailor-made to support the delivery business. Kitchens are optimized to streamline the delivery process and the startup provides all clients with professional advisory on scaling a delivery business.
Jacuna's business strategy is to open dark kitchens in the best locations in a city as potential clients want access to areas with strong order volumes. Before launching a new location, the startup analyses demographic density, affluence, and population growth in order to achieve the best ROI for any potential food business. Jacuna has opened facilities in Camden (the area with the largest student population in London) and in Vauxhall (where 30% growth in new homes is expected in the following years).
Steph
Company Specialist at Welcome to the Jungle
Thomas Mountford
(CEO)Previously a chef, Thomas previously founded a range of Food based businesses.