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REKKI

Tools for restaurants and suppliers to improve their ordering experience.

21-100 employees

Hospitality
B2B
Artificial Intelligence
Marketplace
Food
Supply Chain

London, UK

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Company mission

To transform the ordering experience between restaurants and their food suppliers - making it as efficient & simple without sacrificing reliability. We help keep kitchens running smoothly and automate suppliers' operations to get everyone back to what they do best!

Top investors

43% female employees

-9% employee growth in 12 months

Glassdoor (4.3)

Our take

Ordering supplies for restaurants used to be done by leaving voicemails to suppliers. Making orders with this method means it's very easy for mistakes to happen. Rekki allows people in commercial kitchens and supplier operators to order supplies on their phones, keep track of orders and chat directly with suppliers.

Rekki's customers will appreciate the presence of all their operations on the same app. This makes for for easier delegation and monitoring - and hence, increased productivity (an already scarce resource for independent restaurant operators) for its users. REKKI also automates the supply ordering process using AI, cutting order processing time by 90%.

They will have a competitive advantage once the company gets enough restaurants and suppliers on the platform, as the marketplace will be facilitating conversations and transactions that can’t happen anywhere else and users will be reluctant to move away. We have added more tools on the supplier side of the business, so no longer only focus on the restaurant side of things, but help automate supplier operations. We would like a more balanced take involving both sides of the business - supplier and restaurant. Our "new" AI tool for suppliers reduces human touch and therefore cuts order processing time by 90%. Some of our early adopters are coming up on completing their first year on the tool.

Freddie

Company Specialist at Welcome to the Jungle

Company values

Run your own race - you are a creative and innovative self-starter who always thinks independently. You feel comfortable sharing bold initiatives that move the company forward
Make the industry radically better off - you are curious about the restaurant industry and are driven by how we can improve and make a real difference. You take pride in what you do and don’t settle for mediocre
Enjoy each other’s success- you are a team player, recognise your peers’ contribution and know how to put in a good word when it’s due. You care about the team’s success, not just your own
Be humble - you don’t shy away from tasks that seem mundane or less fancy. Nothing is beneath you. You are there to make it work, whatever it takes