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To make selling direct to customers as easy as possible.
50% female employees
-12% employee growth in 12 months
The UK food delivery market more than doubled between 2015 and 2020 and is projected to be worth £6.5 million by 2025. The market has surged as a result of the Covid-19 pandemic and Slerp is definitely following that industry trend. Indeed, between 2020-2021, Slerp experienced 600% revenue growth. This is not expected to slow since a third of the UK population will continue to enjoy fine dining at home after restrictions ease.
Slerp is an e-commerce solution for Multi-Site restaurants, Enterprise, Quick Service restaurants (QSR) and Casual Dining. It provides an alternative to companies like Deliveroo or Uber Eats for hospitality restaurants. Slerp sets itself apart by offering lower commission fees compared to rivals and the option for partners to customise their websites.
Brands like Zia Lucia, Chopstix, Ottolenghi, Island Poke, Crosstown & Karma Cans use Slerp’s service. For now, Slerp is focusing on British-based food businesses, most recently in the northwest of the country but, over time, it will begin to think about expanding internationally.
Steph
Company Specialist at Welcome to the Jungle
May 2021
$6.6m
SEED
Jan 2021
$2.7m
SEED
This company has top investors
JP Then
(Founder)JP is also the co-founder of Crosstown, a hospitality brand based in London.