Content Manager and Social Media Strategist, Typhur Technology

Salary not provided
Mid level
San Francisco Bay Area

Office located in San Jose, CA

Typhur Technology

Smart kitchen appliances

Job no longer available

Typhur Technology

Smart kitchen appliances

21-100 employees

B2CHospitalityB2BFoodConsumer GoodseCommerce

Job no longer available

Salary not provided
Mid level
San Francisco Bay Area

Office located in San Jose, CA

21-100 employees

B2CHospitalityB2BFoodConsumer GoodseCommerce

Company mission

To bring the power of cooking science into every home.

Company mission

To bring the power of cooking science into every home.

Our take

San Jose-based Typhur Technology is a culinary innovation company developing smart kitchen appliances for the US and overseas markets.

The company's flagship product, the Sous Vide Station, debuted at the beginning of 2023 and is set to be made publicly available around the third quarter of the year. While sous vide (meaning "under vacuum") technology is nothing new, dating back to the late 1700s, it has been a process used exclusively by high-end restaurants. With the launch of Typhur Sous Vide Station, the company is making high-end cooking appliances available to anyone and everyone.

With early backing from Jiupai Capital and Bright Future Technology Holdings, Typhur has been able to launch its first product and begin focusing on the development of other kitchen appliances - including the Typhur InstaProbe - and work towards its vision of bringing intelligent technology to kitchens everywhere.

Steph headshot

Steph

Company Specialist at Welcome to the Jungle

Benefits

  • Hybrid/flexible work
  • Flexible PTO
  • Generous core benefits
  • 401k matching

Funding (1 round)

Oct 2022

$20m

SEED

Total funding: $20m

Leadership

John Van Den Nieuwenhuizen

(Managing Director (not founder))

Previously the Managing Director at Hestan Smart Cooking, as well as working at HP and Motorola in Design Roles. Also co-founded HIDDEN where they served as the CEO.